Taste of Japanese cuisine – at the Cookery School

Learn about the flavors of Japanese Cuisine.  

Experience the cuisine of the Land Of The Rising Sun with our Japanese cookery class. We’re here to show you just how simple and easy to master Japanese food can be! 

You’ll assemble your own sushi, whip up a sticky teriyaki with fish or chicken, and create light and airy tempura batter for vegetables or fish – all from scratch. Our chef will also share the secrets to cooking perfect rice every time, and a popular and easy recipe for a warming and healthful Miso soup. We’ll even tell you where you can source more exotic ingredients here in our local area. You’ll leave feeling confident, nourished, and inspired to tackle some of Japan’s most delicious dishes at home.

We’ll share two starters, two main dishes and a side dish based on the freshest in-season ingredients available at the time of your class 


Come hungry – you’ll be tasting and sampling the dishes we prepare!


Sample Menu:

  • Cooking the perfect rice for sushi
  • Different types of sushi
  • Miso soup
  • Teriyaki salmon
  • Tempura


Duration: 2 Hours

Suitable for: Adults 

All Multyfarnham Cookery School onsite classes include all food, equipment, and unlimited non-alcoholic beverages. You will also get to take home detailed recipes for the dishes we prepare. You will observe and taste the food throughout the class – so bring along your appetite! 

To check whether this class is suitable for you, please see our [Dietary Preferences and Allergens] page, and please let us know about any allergies or dietary requirements when booking.

26/04/2024, 18:30 - 20:30



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