Lets cook fish and seafood with a difference -in premises class

24/09/2021, 18:30 - 21:00


Booked Out

Discover how to cook fish with ease for crowd-pleasing results every time!

Enjoy expert guidance from  Kamalika, senior resident chef as you learn how to shop for and prepare fresh fish, from whole fish to fillets.

First, find out how to marinate and grill a whole fish and spice-rubbed fish fillets. Then, Kamalika shows you how to roast fish using slow- and quick-roasting techniques for perfectly-cooked salmon and cod. Next, explore the many benefits of poaching as you make Thai-style curry with Seafood  and lots more!

Booked Out

Would definitely recommend doing a cooking class with Multyfarnham! Myself and my mum did a class recently and we both really enjoyed it! Kamalika was super friendly, knew a lot about food and is also extremely passionate about what she does. Myself and my mum will definitely be back and we think from the way we’ve raved about it to friends and family, we won’t be alone!

Emma Cox

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