Gift Vouchers

Digital Gift Vouchers

Gift voucher for Multyfarnham Cookery School cookery classes
A thoughtful gift delivered instantly – perfect for last minute surprises or thoughtful gestures. Our digital gift vouchers are sent by email and are easy to forward or print at home.
  • Choose your voucher amount and add a personal message.
  • Send directly to the recipient, or have it emailed to yourself to gift in person.
  • Printable at home or easy to forward by email.
  • Ideal for anyone who loves good food and spending time well.
  • Prefer something more personal? Choose a beautifully boxed printed voucher. Click here.
  • Vouchers can be used for any of our cookery classes or catering services.
  • Vouchers are valid for 5 years and can be used multiple times. Any remaining balance stays safely on the voucher – no pressure to use it all at once
  • Gift vouchers are non-refundable and cannot be exchanged for cash, but they are fully transferable and can be used for any of our in-person classes, upcoming online classes, or retail products.
 

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Digital Gift Vouchers

Purchase a digital gift voucher — delivered instantly by email, whether you send it to the recipient or to yourself to gift in person.
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Printed Gift Vouchers

Purchase a printed gift voucher — presented in a beautiful gift box, perfect for thoughtful gifting or special occasions.
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Main Dishes

Minimum order for 10 people
All main courses include a choice of potato or rice (baby potato and plain rice),
vegetable fried rice and garlic potato is 2.50 euros per portion
Allergens: 7

Sri Lankan Chicken Curry – €14.00

Fragrant and spicy
Allergens: contains no listed allergens

Beef Stroganoff – €15.50

Creamy beef dish with mushrooms
Allergens: 7, 9

Chicken Tikka Masala – €14.00

Mildly spiced creamy curry
Allergens: 7

Beef Lasagna – €14.00

Classic layered pasta dish
Allergens: 1, 2, 7, 10

Thai Massaman Lamb Curry – €16.00

Rich and aromatic
Allergens: 5, 11, 12, 13

Vegetable Moussaka – €15.00

Layers of vegetables and béchamel
Allergens: 2, 7

Vegetable Curry – €13.00

Suitable for vegans
Allergens: contains no listed allergens

Vegetable Lasagna – €13.00

A hearty vegetarian layered pasta dish
Allergens: 1, 2, 7

Herb-Crusted Baked Salmon with White Wine Sauce – €22.00

Served with garlic potatoes and roast vegetables
Allergens: 2, 5, 6, 7, 14

Chorizo-Stuffed Chicken Breast Wrapped in Parma Ham – €20.00

Served with red wine sauce, garlic potatoes, and roast vegetables
Allergens: 2, 6, 7, 14

Open Your Own Food Business

This course is specially tailored for anyone who is thinking of starting their own deli, or catering business, also ideal for B&B owners and smaller establishments. We are in the unique position of having already established a successful business in the town of Mullingar. Also, we have many years of catering experience throughout the world. You can see this on the website. So we have seen all the pitfalls and experienced the highs and lows and thankfully the highs were plentiful. We will be sharing our successful tips and recipes that have served us well over the years and proved to be profitable and popular.

This is an interactive course, and we will tailor the delivery of the course to your business idea and needs. Below is a sample of what the course will generally look like.

In this course, we generally cover:
  • Menu Planning – From your best ideas to making it workable for you
  • Legal requirements for starting a new food business
  • Insurance requirements for your business
  • HACCP
  • Finding Suppliers
  • Sourcing Ingredients
  • Planning for Allergen & Dietary Requirements
  • Waste Management


Itinerary

The itinerary will be decided after consultation with the client on their exact requirements.
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