Outside Catering

Whether you’re hosting a private party, corporate event, or special gathering, we’ll make sure your guests enjoy a dining experience that’s memorable, effortless, and distinctly yours. From setup to clean-up, our team handles every detail, so you can relax and enjoy the moment.

Our Catering Services

We offer a range of flexible catering options to suit your occasion — all with restaurant-quality food and professional service.

Corporate Catering

Elevate your business meetings, conferences, and office celebrations with beautifully presented dishes that impress colleagues and clients alike.

Private Catering

From birthdays to family reunions, enjoy a tailored menu and seamless service designed to make your event extra special.

We accommodate special dietary requirements and cater for a wide range of occasions, including christenings, confirmations, communions, pre-wedding parties, and hen parties.

Our Menus

Please choose a menu below:

Sandwiches & Wraps

A fresh and versatile selection, ideal for lunches, meetings, or casual gatherings Minimum order applies – please get in touch with us for pricing options

Desserts

A sweet finish to complement any occasion Minimum order applies – please get in touch with us for pricing options

Each dish includes allergen numbers that correspond to the following:

1. Celery | 2. Gluten | 3. Crustaceans | 4. Eggs | 5. Fish | 6. Lupin | 7. Dairy | 8. Molluscs | 9. Mustard | 10. Nuts | 11. Peanuts | 12. Sesame Seeds | 13. Soya | 14. Sulphur Dioxide 

All dishes are prepared in a kitchen that handles nuts and gluten.
Please inform a member of our team if you have any allergies or dietary requirements.

Get in Touch

Planning an event? We’d love to hear from you! Please fill out the form below and let us know a few details about your event — and we’ll get back to you as soon as possible.

Outside Catering Business

"*" indicates required fields

What Our Clients Say

We’re proud to have been part of so many special moments, from intimate gatherings to large corporate events. Here’s what some of our happy customers have shared about their experience with our catering team:

Subscribe

* indicates required

Multyfarnham Cookery School will use the information you provide on this form to be in touch with you and to provide updates and marketing. Please let us know all the ways you would like to hear from us:

You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at info@multyfarnhamcookeryschool.ie. We will treat your information with respect. For more information about our privacy practices please visit our website. By clicking below, you agree that we may process your information in accordance with these terms.

We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices.

Intuit Mailchimp

Sharing Platters

Each platter is crafted for group sharing and features a selection of premium ingredients Cheeseboard & Charcuterie Platter.
€60.00 (Serves 6 people)

Cheeseboard & Charcuterie Platter

A selection of cheeses and cured meats, and a variety of dips
Allergens: 1, 2, 4, 7, 10, 14

Cheeseboard, Smoked Salmon & Dips

Includes artisan cheeses, smoked salmon, and a variety of dips
Allergens: 1, 2, 3, 4, 5, 7, 10, 14

Starters

Ideal for light bites or as a starter

Thai Fish Cakes with Sweet Mayo Dip – €6.00

Spicy fish cake served with a sweet mayonnaise dip
Allergens: 2, 5, 6, 7, 14

Mini Quiches – €5.00

Available in smoked salmon, ham and cheese, or goat’s cheese and beetroot
Allergens: 2, 4, 5, 6, 7, 14

Sri Lankan Tuna Rolls – €7.00

Spiced tuna filling wrapped in a pancake and coated with crispy breadcrumbs
Allergens: 2, 4, 5, 7, 14

Portobello Mushroom with Beetroot and Goat’s Cheese – €6.50

Portobello mushroom topped with beetroot, goat’s cheese, and cashew nuts
Allergens: 7, 10,

Selection of Salads

A selection of fresh, seasonal, and flavourful salads
€2.50 per portion

Mediterranean Pasta Salad

Pasta tossed with sundried tomatoes, black olives, crumbled feta cheese and fresh homemade pesto
Allergens: 2, 4, 6, 7, 10, 14

Baby Potato Salad with Crispy Bacon & Spring Onions

Tender baby potatoes with crispy bacon and fresh spring onions
Allergens: 4, 7, 9, 14

Asian Coleslaw with Pickled Ginger

Crunchy and tangy
Allergens: contains no listed allergens

Beetroot, Cucumber, mozzarella chunks & Roasted Almonds

A vibrant and nutritious salad
Allergens: 7, 10

Rocket Salad tossed in balsamic dressing with Cherry Tomatoes, pickled onions & Cucumber Ribbons

Light and refreshing
Allergens: contains no listed allergens

Main Dishes

Minimum order for 10 people
All main courses include a choice of potato or rice (baby potato and plain rice),
vegetable fried rice and garlic potato is 2.50 euros per portion
Allergens: 7

Sri Lankan Chicken Curry – €14.00

Fragrant and spicy
Allergens: contains no listed allergens

Beef Stroganoff – €15.50

Creamy beef dish with mushrooms
Allergens: 7, 9

Chicken Tikka Masala – €14.00

Mildly spiced creamy curry
Allergens: 7

Beef Lasagna – €14.00

Classic layered pasta dish
Allergens: 1, 2, 7, 10

Thai Massaman Lamb Curry – €16.00

Rich and aromatic
Allergens: 5, 11, 12, 13

Vegetable Moussaka – €15.00

Layers of vegetables and béchamel
Allergens: 2, 7

Vegetable Curry – €13.00

Suitable for vegans
Allergens: contains no listed allergens

Vegetable Lasagna – €13.00

A hearty vegetarian layered pasta dish
Allergens: 1, 2, 7

Herb-Crusted Baked Salmon with White Wine Sauce – €22.00

Served with garlic potatoes and roast vegetables
Allergens: 2, 5, 6, 7, 14

Chorizo-Stuffed Chicken Breast Wrapped in Parma Ham – €20.00

Served with red wine sauce, garlic potatoes, and roast vegetables
Allergens: 2, 6, 7, 14

Desserts

A Sweet Finale to Every Celebration

Baileys & Maltese Cheesecake – €35.00 (serves 12)

Rich and indulgent
Allergens: 2, 6, 7, 10, 13, 14

Lemon or Mixed Berry Cheesecake – €35.00 (serves 12)

Light and fruity
Allergens: 2, 6, 7, 13

Meringue Roulade with Strawberries & Berry Compote – €45.00 (serves 12)

Sweet and airy
Allergens: 4, 7

Sticky Toffee Pudding with Caramel Sauce – €5.00 per portion

Warm and comforting
Allergens: 2, 4, 7, 14

Apple & Berry Nut Crumble – €4.50 per portion

Crunchy and fruity
Allergens: 2, 4, 7, 10, 14

Tiramisu – €45.00 (serves 12)

Classic Italian dessert
Allergens: 2, 4, 6, 7, 14

Chocolate Fudge Cake – €40.00 (serves 12)

Rich and moist
Allergens: 2, 4, 7, 14

Sandwiches & Wraps

Cajun Chicken Wrap

Tender spiced chicken with crisp salad in a soft wrap
Allergens: 2, 4, 6, 7, 14

Beetroot Wrap

Roasted beetroot, cream cheese, sundried tomato and peppery rocket in a soft wrap
Allergens: 2, 4, 6, 7, 14

Brie & Pesto Wrap

Creamy brie paired with homemade pesto
Allergens: 2, 7, 10, 14

Egg Mayonnaise Sandwich

Classic creamy egg mayonnaise on fresh bread
Allergens: 2, 4, 6, 7, 14

Salad & Cheese Sandwich

Mixed leaves with mature cheddar cheese
Allergens: 2, 6, 7, 14

Classic Ham & Cheese Sandwich

Traditional favourite with sliced ham and cheddar
Allergens: 2, 6, 7, 9, 14

Smoked Salmon Open Sandwich

Delicate smoked salmon with chive cream cheese on wholesome brown bread
Allergens: 2, 4, 3, 6, 7, 12, 14

Vegan Options Available

Please enquire about our current vegan selections Allergens: vary by item

Desserts

Chocolate Brownies

Rich, fudgy chocolate squares
Allergens: 2, 4, 7, 14

Cupcakes

Light cup cakes in assorted flavours
Allergens: 2, 4, 7, 14

Almond Bites

Delicate, nutty treats with a satisfying crunch
Allergens: 2, 4, 7, 10, 14

Open Your Own Food Business

This course is specially tailored for anyone who is thinking of starting their own deli, or catering business, also ideal for B&B owners and smaller establishments. We are in the unique position of having already established a successful business in the town of Mullingar. Also, we have many years of catering experience throughout the world. You can see this on the website. So we have seen all the pitfalls and experienced the highs and lows and thankfully the highs were plentiful. We will be sharing our successful tips and recipes that have served us well over the years and proved to be profitable and popular.

This is an interactive course, and we will tailor the delivery of the course to your business idea and needs. Below is a sample of what the course will generally look like.

In this course, we generally cover:
  • Menu Planning – From your best ideas to making it workable for you
  • Legal requirements for starting a new food business
  • Insurance requirements for your business
  • HACCP
  • Finding Suppliers
  • Sourcing Ingredients
  • Planning for Allergen & Dietary Requirements
  • Waste Management


Itinerary

The itinerary will be decided after consultation with the client on their exact requirements.